SPARKLING WINES/ROSÉ BRUT CHARMAT
PROFUMO DI ROSA
SPARKLING ROSÈ WINE BRUTCHARMAT METHOD
ORGANIC WINE
PRODUCTION AREA: Montefiore dell’Aso (AP)
ALTITUDE: 250 meters a.s.l.
ALCOHOL CONTENT: 12% (variable depending on the vintage)
COLOUR: natural pale pink
SERVING TEMPERATURE: 8-10°C
PAIRINGS: aperitifs, fresh cheeses, white meat, raw and cooked fish.
Product details
ALCOHOL CONTENT 12% (variable depending on the vintage)
ALTITUDE 250 meters a.s.l.
HARVEST
The grapes are harvested by hand. We use only small containers, which are transported immediately to the winery to be processed. Harvesting is either early in the morning or in late afternoon to avoid the heat of the day. During harvesting dry ice is used to ensure the oxygen is inert and to lower the temperature of the grapes.
COLOUR natural pale pink
SERVING TEMPERATURE 8-10°C
SERVE WITH aperitifs, delicate appetizers, first courses, fish, and white meats.
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